FOOD
SHARABLES
WELL PLATTER 59
Nachos with choice of three items: wings, dry ribs, chicken tenders, perogie wrappers, pork gyozas or chili chicken.
MINI YORKIE SLIDERS 17
Shaved roast beef with caramelized onions in Yorkshire pudding topped with cheese blend, horseradish aioli.
NACHOS 24 (Half 17)
Jalapenos, olives, tomatoes, green onions, cheese blend, sour cream, salsa. Add guacamole 3
Add beef, chicken or cheese 5
POTATO NACHOS 18
Waffle fries topped with jalapenos, tomatoes, green onions, cheese blend. Served with jalapeno ranch & salsa.
Add guacamole 3 / beef or chicken 5
CHILI CHICKEN 17
Crispy chicken tossed in sweet chili sauce topped with wontons, cucumber and sesame seeds.
PIEROGIE WRAPPERS 17
Garlic mashed potato, bacon, green onion, cheese blend wrapped in wonton foil wrapper. Served with sour cream.
PORK GYOZAS 16
Pan fried gyozas with soy sweet chili sauce.
SPINACH & ARTICHOKE DIP 16
Spinach, artichokes, cream cheese and sour cream. Served with flatbread and chips.
DRY RIBS 18
Bone-in pork ribs tossed in soy, salt and pepper. Served with carrots, celery.
CHICKEN TENDERS 18
Crispy chicken tenders with plum sauce or honey dill. Toss in signature sauce at no extra cost.
PIZZA WEDGES 15
Pizza dough with Italian vinaigrette, mozzarella, parmesan, herbs. Served with salsa ranch dip.
WINGS 18
1 lb wings with choice of sauce or rub. Served with carrots, celery and ranch. (except on wing nights)
SAUCES: Screaming hot, hot, medium, hot dill, hot parmesan, BBQ, honey garlic, teriyaki, sweet chili, buffalo ranch, Caribbean jerk.
RUBS: Salt & pepper, dill pickle, salt & vinegar, cajun, greek, lemon pepper, maple bacon, roasted red pepper & garlic, chipotle mango, brown sugar bourbon.
BURGERS & HANDHELDS
Served with choice of fries, waffle fries, lager chips, jasmine rice, or artisan salad
Add 1 for Caesar salad
Add 2 for parmesan fries, sweet potato fries or onion rings
Add 3 for poutine
Add 2 for gravy
REUBEN CLASSIC 18
Stacked smoked meat and sauerkraut smothered in melted Gruyere, Dijon mustard on grilled rye bread.
SCOTTY’S QUESADILLA 18
Choice of chicken, beef with diced tomato, green onions, cheddar, jack & mozza on flour tortilla. Served with sour cream and salsa.
VEGGIE QUESADILLA 17
Tomatoes, green onions, green peppers, mushrooms, spinach and cheese blend. Served with salsa and sour cream.
BUFFALO CHICKEN WRAP 18
Crispy chicken tossed in buffalo ranch with lettuce, tomatoes and cheese blend in whole wheat tortilla.
CRISPY CHICKEN CAESAR WRAP 18
Crispy chicken tenders and our amazing Caesar salad in a whole wheat tortilla.
CHILI CHICKEN WRAP 18
Crispy chicken tossed in sweet chili sauce with lettuce, cucumber, wontons and mayo in whole wheat tortilla.
TBC WRAP 18
Turkey breast, lettuce, tomato, bacon, cheddar and garlic aioli in a whole wheat tortilla.
SCOTTY’S CLASSIC BURGER 18
6oz Alberta beef patty topped with cheddar cheese, lettuce, tomato, onion, pickles, mustard and mayo.
Add bacon 2
ANGRY SCOT BURGER 20
6oz Alberta beef patty topped with buffalo sauce, jalapenos, blue cheese aioli, crispy onions and bacon.
BBQ CHIPOTLE BURGER 20
6oz Alberta beef patty braised with BBQ sauce, cheddar, bacon, lettuce, chipotle mayo, mustard, pickles, onion.
CHICKEN BURGER 20
Grilled or crispy chicken breast with bacon, cheddar, lettuce, tomato, onion, garlic aioli.
Make it buffalo chicken at no extra cost.
ULTIMATE VEGGIE BURGER 18
Aged cheddar, sautéed mushrooms, lettuce, tomatoes, onions and pesto aioli.
SCOT’S BEEF DIP 20
Slow cooked roast beef with caramelized onions, jack cheese, horseradish aioli. Served with au jus.
SOUP N’ SALAD
SOUP DU JOUR 7/9
Choose a bowl or Scotty size and get garlic toast.
SOUP N’ SALAD 16
Choice of artisan or Caesar salad and soup of the day with garlic toast.
ADD A PROTEIN: Chicken 6 / 6oz Steak 12
GOAT CHEESE & PECAN 18
Mixed greens, goat cheese, candied pecans, mandarin oranges, dried cranberries, balsamic vinaigrette. Served with garlic toast.
CAESAR 15
Romaine, garlic croutons, parmesan, bacon, flash fried capers, garlic toast.
ARTISAN 14
Lettuce blend, shredded carrots, cabbage, cherry tomatoes with choice of dressing. Served with garlic toast.
FAVOURITES
MAC N CHEESE 18
House made mac n’ cheese with jalapeno cheese sauce and cheddar topped with breadcrumbs and baked.
Add chicken 4 / Add bacon 4
JAMBALAYA RICE BOWL 20
Grilled chicken, shrimp, sausage, peppers, onions and white rice in a homemade Cajun creole sauce. Served with garlic toast.
HEARTY BEEF STEW 19
Beef, potatoes, onions, celery, carrots in beef gravy. Served with Yorkshire puddings.
HOMEMADE MEATLOAF 19
Served with mashed potatoes, gravy and vegetables.
BLACKENED SALMON 25
Cajun salmon with rice, vegetables, garlic butter.
BIG SCOT’S FISH N’ CHIPS 20
2 pieces ale battered cod, coleslaw, fries and tartar sauce.
STEAK SANDWICH 24
6oz Sirloin with crispy onions on garlic toast. Served with choice of side.
PIEROGIES
ORIGINAL 14
Bite-sized cheddar potato pierogies topped with caramelized onions, bacon bits, sour cream and chives.
NACHOS 15
Bite-sized cheddar potato pierogies topped with nacho cheese, diced tomatoes, jalapenos, green onion and sour cream.
POUTINE 15
Bite-sized cheddar potato pierogies topped with cheese curds and gravy.
CHEDDAR BACON RANCH 14
Bite-sized cheddar potato pierogies topped with cheddar cheese, bacon bits, green onion and drizzled with ranch dressing.
LIGHT BITES
Basket of fries 9
Parmesan fries 12
Sweet potato fries 12
Onion rings 12
Cheese toast 6
Lager chips 9
Poutine 12
PIZZA (8” / 10” / 13”)
CANADIAN 16 / 22 / 30
Pepperoni, bacon, mushrooms.
THE LOVER OF MEAT 18 / 27 / 34
Salami, pepperoni, bacon, spicy beef, sausage and ham.
ALL DRESSED 18 / 27 / 34
Mushroom, green onions, green peppers, pepperoni, sausage and ham.
PICKLE N’ BACON 16 / 21 / 28
Garlic butter base topped with bacon and pickles, drizzled with honey.
BACON, MUSHROOM & GOAT CHEESE 17 / 23 / 31
Fresh tomato and goat cheese, mozzarella with mushrooms and smoked bacon, balsamic glaze.
SPICY HAWAIIAN 16 / 22 / 30
Ham, pineapple, jalapenos topped with hot honey drizzle.
VEGGIE LOVER 17 / 23 / 31
Mushrooms, roasted red peppers, green peppers, red onions and spinach.
CHEESE PIZZA 13 / 16 / 21
Just cheese or make it your own way by adding toppings.
ADD TOPPINGS 2 / 3 / 4
Pepperoni, bacon, ham, spicy beef, Italian sausage, salami, roast meat, roasted chicken, pineapple, green peppers, red onion, jalapenos, banana peppers, spinach, mushrooms, roasted red pepper, fresh or cooked tomatoes, mushrooms.
EXTRA CHEESE, FETA OR GOAT CHEESE 3 / 4 / 5
SWEETS
SKOR CHEESECAKE 10
Skor cookie base with caramel and chocolate marble cheesecake topped with caramel sauce and Skor bits.
STRAWBERRY CHAMPAGNE CHEESECAKE (GF) 10
Vanilla cheesecake marbled with strawberry and baked atop a chocolate cookie graham base. Topped with champagne mousse, strawberry swirls & dark chocolate shavings.
SCOTTY’S ESPRESSO MUD PIE 10
Oreo cookie base with espresso chocolate ice cream. Topped with chocolate and caramel drizzle.
GST NOT INCLUDED AND TABLES OF 8 OR MORE ARE SUBJECT TO AN 18% GRATUITY
ALLERGY & GLUTEN FRIENDLY
We are aware that our guests may have food allergies or special food needs. Please be advised that some of these products are used daily in our kitchen and that we cannot guarantee any of our menu items are 100% gluten free or cross contamination free.